My Favorite Fudgy Sea Salt Brownies

Dark chocolate. Sea salt. Fudginess. (Are you drooling yet?)

Super Bowl Sunday is soon upon us, so it’s time to break out the go-to, tried-and-true party favorites. And these brownies are it.

I’ve tried lots of different brownie recipes over the years: there are tons out there! Classic, blondie, with peanut butter, with nuts, with caramel… the list goes on and on. Some of my favorites have been Half Baked Harvest’s Crinkle Top Brownies, the zucchini brownies I alluded to in my previous post, and of course, my mom’s old recipe. But my absolute favorite recipe is these Fudgy Sea Salt Brownies by The Baker Chick (sorry, mom…).

Sometimes you just need that perfect center-of-the-brownie piece…

I’ve probably made these brownies at least 20 times (which is quite a few repeats on a single recipe given the multitude of amazing new recipes I’m constantly bookmarking to try!). And let me say, they never disappoint: always a crowd-pleaser at parties, potlucks, or any other occasion. They even won me a departmental baking competition at work one time!

These brownies are DECADENT. Incredibly rich, fudgy, and with a topping of sea salt that pairs perfectly with the dark chocolate. So even if you have a favorite recipe of your own, I recommend you try these out; you surely won’t be disappointed.

What are you making this Super Bowl Sunday??